These citrusy hot cross buns are plant-based using vegetable oil and dairy-free milk to create an enriched dough without the use of dairy and eggs. Makes 9 buns Ingredients For the buns 2 oranges, zest and juice 100g sultanas 100g strong wholemeal flour 250g white strong flour 30g rapeseed oil, plus a little extra 7g yeast 30g caster sugar 50g …