Dr Pippa Gibson BSc (Hons) PhD RNutr
Dr Pippa Gibson BSc (Hons) PhD RNutr
Get a head start on the week by whipping up a batch of my Bakewell Breakfast Bars. Naturally sweetened using dates and cherries, these bars contain no added sugar. They also pack some wholesome goodness in the form of oats and wholemeal flour meaning they contain 5.5g of fibre per bar as well as some healthy fats from the seeds …
These cookies taste like a cross between a Hobnob and a spiced Ginger Nuts biscuit. Super easy to make, the hardest part is waiting between each of the different stages! These are also perfect for little hands which will want to get involved. They can help with pouring the ingredients into the food processors, rolling, cutting and decorating. The use …
Granola is king in our house. We eat loads of it for breakfast, as a quick snack and sometimes even as a substitute for pudding! But shop bought granola sometimes isn’t the healthiest breakfast cereal to turn to. Often it is high in sugar, loaded with fats and has a few basic ingredients in it such as oats and sweetened …